[Dubai, 7th June 2025] – The Middle East and Africa (MEA) Frozen Food Market is projected to grow from USD 9.1 billion in 2024 to USD 16.7 billion by 2031, reflecting a compound annual growth rate (CAGR) of 9.0%, according to Clearview Market Insights (CVMI). This strong performance is driven by urban expansion, the growth of modern trade, and enhanced cold chain capacity in major economies.

“Frozen food is becoming essential across the region’s evolving consumer landscape,” said Reem Al-Masri, lead MEA analyst at CVMI. “Whether it’s frozen hummus meals in the Gulf or potato fries in Nairobi, demand is being driven by time-strapped households and high-volume foodservice operators.”

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Key Market Metrics

• 2024 Market Size: USD 9.1 billion
• 2031 Forecasted Size: USD 16.7 billion
• CAGR (2024–2031): 9.0 percent

Drivers of Growth

• Urban Consumer Shift: Cities such as Dubai, Riyadh, and Cairo are experiencing an increase in the adoption of frozen snacks and ready meals.
• Retail Innovation: Discounters and online platforms are enhancing access to frozen food in Tier 2 and rural towns.
• Catering and airlines: The hospitality and aviation sectors rely on frozen formats for meal standardization and efficiency.
• Public Investment: Governments are supporting the expansion of cold chains to stabilize food imports and promote local production.

Segmentation Trends

• Top Performers: Meat products, samosas, and regionally inspired frozen meals lead in sales.
• Channel Shifts: Online grocery’s share has increased threefold since 2020, particularly in the UAE and KSA.
• Regional Hotspots: The GCC and Egypt lead in consumption, while South Africa exhibits the fastest growth rate post-COVID.

Competitive Landscape Snapshot (2024)

• Al Islami – 9%: Dominates in frozen halal meats in UAE and Saudi Arabia
• BRF Sadia – 8%: Strong poultry and processed foods in the Middle East
• Americana – 7%: Arab-inspired ready meals across MENA
• McCain – 6%: Popular in Sub-Saharan Africa and institutional foodservice
• Private Labels – 28%: Strong in Carrefour, Lulu, and Spinneys chains
• Regional Players – 42%: Includes local brands with halal, vegetarian, and ethnic offerings

Outlook to 2031:

The MEA frozen food market will deepen its roots in both modern and traditional retail ecosystems. Products with longer shelf life, minimal additives, and cultural relevance will outperform. Key investments are expected in solar-powered cold storage hubs, eco-packaging, and AI-driven inventory systems.

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