Ketchup – sweet and tangy, a universal favorite.
Mayonnaise – common in parts of Europe, especially Belgium.
Ranch dressing – creamy, tangy, and excellent with spicy fries.
Aioli – a garlic-flavored mayo that elevates gourmet fries.
Cheese sauce – rich and indulgent, especially with thicker fries.
Gravy – the signature choice for...
Pasta is one of the world’s most comforting and versatile foods. Originating in Italy, it has taken on countless forms across the globe, from creamy fettuccine Alfredo to spicy penne arrabbiata. Whether you're twirling spaghetti on a date or eating macaroni at home in pajamas, knowing how to eat pasta properly can elevate your dining experience. Here's a comprehensive guide to help you...
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