A staple in Creole and Cajun cuisine, jambalaya is a one-pot dish made with rice, sausage, shrimp, chicken, and a rich tomato sauce. The dish is seasoned with a variety of spices and often served as a hearty, flavorful dinner.
74. Banh Mi Sandwich
Banh mi is a Vietnamese sandwich that combines crispy baguette bread with flavorful fillings like grilled pork, chicken, or tofu, topped with...
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