The ghost kitchen market has emerged as one of the most dynamic and disruptive forces within the global foodservice landscape. Fueled by digital transformation, shifting consumer preferences, and operational adaptability, ghost kitchens are redefining the restaurant model. Unlike traditional brick-and-mortar establishments, ghost kitchens operate exclusively for delivery and takeout,...
The online food delivery market has become a defining force in the modern foodservice industry, transforming how consumers interact with restaurants and food providers. From a once-niche service reserved for urban dwellers and fast-food orders, the market has rapidly matured into a global ecosystem powered by technology, convenience, and changing lifestyle patterns. This summary explores the...
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